I hadn’t made a quiche for a long time when this delicious-looking recipe from the Burnbrae Farms Recipe Nest really caught my eye…Crustless Egg and Ham Quiche.
Here is the recipe to make this amazing dish!
This easy main dish is lighter than a conventional crust quiche but still packed with satisfying flavour. |
INGREDIENTS
1 pkg | frozen chopped spinach, thawed | 300 g |
1 cup | finely diced ham* | 250 mL |
½ cup | shredded low-fat Swiss cheese* | 125 mL |
¼ cup | grated Parmesan cheese* | 50 mL |
1 carton | Naturegg™ Simply Eggs™, well shaken | 250 mL |
½ cup | milk | 125 mL |
½ cup | low-fat sour cream | 125 mL |
½ tsp | each salt and pepper | 2 mL |
¼ tsp | grated nutmeg | 1 mL |
DIRECTIONS
1. Squeeze all moisture from spinach and place in bowl. Toss with ham, Swiss and Parmesan cheeses. Spread evenly on bottom of greased 9” (23 cm) glass pie plate.
2. Whisk together liquid eggs, milk, sour cream, salt, pepper and nutmeg. Pour over spinach mixture. Place pie plate on rimmed baking sheet.
3. Bake at 350°F (180°C) 50-55 minutes or until set around edges but still softly set in the centre.
Jonnie (JB) says
I love to enjoy my eggs in omelets because there's so much you can do with them!
Brenda Penton says
My favourite is egg and sausage muffins
Caryn Salageanu says
I love a good crepe or boiled eggs are favourite in our house too!
Sue2Sueper says
I like ham, egg and spinach quiche.
Jenness Mills says
I love an egg white omelette!
Stephanie LaPlante says
I love my deviled eggs
Judy C says
I love my eggs simple – soft boiled, scrambled or poached!
Karla S says
hmmm bacon,eggs,hashbrowns n toast,,yummy!!
Belinda M says
egg salad is our favorite egg dish
outasite says
we like mushroom omelets
karine123 says
I love making an egg and bacon sandwich!!
Nicolthe pickle says
I'm a new fan of Scotch Eggs. They're so cool. If you don't know what they are do a Pinterest search and discover something wonderful.
I use Jamie Oliver's recipe.