Can I just say first…oh my word Blogger…have you been giving me headaches over the past 2 weeks!
There were some days that I couldn’t even log into my blog and post…it reduced me to tears of frustration!
And I couldn’t comment on many of the blogs I love because it kept saying “anonymous” or wouldn’t register my comment at all!
And some days my followers list would not show.
I know lots of others have been having the same problems… so I know that it is a blogger problem.
But jeepers!
It was raining here yesterday and I really wanted something simple to make for dinner.
My husband usually cooks on Saturday night, but he was away this weekend for work
I decided to get out my bread maker and load in some stuff for pizza dough for dinner.
I love this recipe…it tastes so good and it has healthy ingredients, so I thought I would share.Look at this beautiful dough rising out of the breakmaker after 2 hours:
I then turned that dough into this pizza crust.
The dough could have made 2 pizzas, but I decided to go with a ‘deep’ dish pizza this time.
One of my favourite pizzas is the Chicken Club from Panago Pizza, so I decided to re-create it at home.
I used Kraft Bacon Ranch dressing with some added garlic for the sauce.
It worked out perfectly!
I used my Black & Decker breadmaker which makes a 2 lb. loaf or a large dough.
Here is the recipe for the dough:
Whole Wheat Pizza Dough:
Place in breakmaker in order listed:
13 oz. water
2 1/2 Tbsp. Olive Oil
2 cups white flour
2 cups + 4 Tbsp. whole wheat flour
3 Tbsp. sugar
1 1/2 tsp salt
2 tsp bread machine yeast.
This makes enough for 2- 12″-14″ pizzas or one large deep dish pizza.
For the toppings for Mediterranean Chicken Club:
3/4 cup Kraft Bacon Ranch Dressing with 1 clove crushed garlic added
1 large chicken breast, cooked & cubed
2 tomatoes diced
1/2 red onion diced
1/4 cup kalamata olives
Sprinkle with fresh cilantro & shredded cheese.
It was a super easy supper…just add a green salad and a bottle of white wine.
Yummy!
Perfect for a rainy day!
This post is linked to:
Strut Your Stuff Saturday at Six Sisters Stuff
Sundae Scoop @ I {heart} Naptime
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I had the same problems with blogger too for about 5 days but they seem to have been better this past week. I hope yours are all done with too!
The pizza looks so yummy! I had a bread maker for years that I never used. It eventually made it into the Goodwill pile so I will have to settle for store bought crust! 🙂
Ooh this looks delicious! We always make home made pizza..well, we live in France so we make home made everything! I hope blogger keeps working so we can see more of your yummy posts 🙂
YUM!! That looks so good!
This is great! I was wondering where I could find a machine pizza dough recipe, so thanks!!!
Angie!
I arrived here via Tatertots & Jello's Weekend Wrap Up. (I'm the post two after yours.) I LOVE your blog! As soon as I read your About Me section, I knew I had to follow your blog.
The pizza looks delicious! I'm saving the recipe if I ever get a machine! 🙂
I'm a newbie in blogland and would love if you check out purplestpecalin.blogspot.com and follow me back!
Take care,
Mallory
Who knew a bread maker could make such delicious looking pizza crust! That is great! We found your blog through the link party. We are your newest followers and would love for you to follow us back!
http://www.sixsistersstuff.blogspot.com
WOW! That looks delicious. Thank you for sharing.
Hugs,
~Wendy
I made this tonight for dinner and it was amazing! It was the first time I've made pizza dough using my breadmaker and I'm never going back to the old-fashioned way. Thanks!